Spoonfeeding Casanova

Cooking and Baking with a Rock 'n' Roll Heart

Tuesday, January 31, 2012

Sweet Potato Layer Cake

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Thanksgiving is long over, but for me, sweet potatoes make the year-round cut.  This sweet potato layer cake is loaded up with cream ch...
Sunday, January 29, 2012

Dog Days Salad with Agave Yellow Corn

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I know, I know: It's the dead of winter.  But the past few days have been unseasonably warm in Virginia, filling my mind with thoug...
Wednesday, January 25, 2012

Chana Masaledar

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Comfort Food, Indian Style : Chana Masaledar, adapted from Madhur Jaffrey's 1973 kitchen textbook, " An Invitation to Indian C...
Sunday, January 22, 2012

Baklava (or, I've Died and Gone to Pastry Heaven)

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This has been an absolute, without-a-doubt, all-time favorite dessert of mine for as long as I can remember.  I've heard that it...
Saturday, January 21, 2012

Sweet 'n Savory Fig Profiteroles

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I've been thinking about making savory profiteroles (also known as gougères) for quite awhile now.  I love the combination of a but...
Wednesday, January 18, 2012

Macadamia Macaroons

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When daydreaming, my mind sometimes drifts to coconut desserts paired with nuts and chocolates.   I first made these cookies last year ...
Sunday, January 15, 2012

Parmesan, Rosemary, and Potato Soup

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Any soup sounds delicious on a cold, rainy day.  And while I probably wouldn't mind being one of Bob Dylan's Rainy Day Women w...
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Audrey Golden
I have an English Ph.D. from UVA and am a hunter of relics--both of kitchen and kitsch. All blog recipes have been made with mostly vintage kitchen utensils, melamine cookware, fresh ingredients, and, always, the aid of some kitchen tunes.
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